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consulting

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Consulting - Pryectos
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BCoolinary School - Proyectos
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I+D - Proyectos
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Ancla 1
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Proyectos The cooking clubster
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ROOM MATE GORKA

proyecto: auditoría analítica integral food services

Proyecto en el que se ha realizado una auditoria de procesos y producto, dentro del espacio gastronómico de esta prestigiosa marca, en la que se buscaron posibles respuestas y líneas de solución  en base a un análisis presencial y un estudio etnográfico del entorno.

donostia - san sebastián

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CADENA DE RESTAURACIÓN CYRCLO

Ideación y desarrollo de un concepto gastronómico integral, desde la ideación del concepto, pasando por el diseño de cocina, esperiencia del cliente, oferta gastrómica y su estructura, hasta la implementación, puesta en marcha y seguimiento mensual.

Un proyecto creado a partir de tres puntos: comida sana y mediterránea,  proyecto con capacidad de escalabilidad y una creación estratégica de marca ligada a parámetros de sostenibilidad, que nos hizo crear un proyecto gastronómico sin salida de humos.

MADRID

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Ayuntamiento de Barcelona

proyecto: Diseño estratégico y web para la creación de la Marca y el entorno Cubik

Un proyecto trabajado para el ayuntamiento de Barcelona y  para “restaurantes sostenibles de Barcelona”, enfocado en estudiar la problemática del sector, para crear siete mesas de participación estratégica y global del mismo, con la intención de conseguir propagar las diferentes soluciones y/o propuestas gastronómicas que ayuden a acelerar el sector de la restauración en Barcelona. Nuestra intervención principal se centra en el diseño del nombre, marca y desarrollo web de la iniciativa, así como el apoyo en la configuración y creación de dichas mesas.

barcelona

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Masterchef (Shine Iberia)

proyecto: Asesoramiento y apoyo al equipo de cocina y concursantes durante los rodajes de las semifinales y finales.

Apoyamos en la parte gastronómica controlando la elaboraciones y asesorando al equipo culinario del programa y a los concursantes durante las grabaciones de los mismos.

España

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MASTERCHEF RESTAURANTE

PROYECTO: Creación, ideación y puesta en marcha de espacio gastronómico

Elaboración de un proyecto que trata de reproducir  el entorno del prestigioso programa de TVE, en base a crear una oferta gastronómica, una experiencia de usuario y un entorno que recuerde  a momentos del programa, a las pruebas, y a la forma de entender la  cocina de los propios jueces y  presentadores del programa, así como de los diferentes concursantes que han pasado por el  “talent show”

MADRID

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